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Never in my wild dream …

I imagining to be called “a lifestyle goddess”! More like a junk/flea market digger, hopeful to find a treasure.

But Toma, the Antiques Diva thinks differently. Go here and see why.

I’m very humbled.
THANK YOU, Toma for writing about me!!
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{my embroidery: cross stitch on linen, Pierre-Joseph Redoute’s Rosa centifolia Anglica rubra}

For the love of porcelain

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{vegetable casserole dish by Booths, England}

I believe now it’s in my genes.
When I was growing up in Ukraine (one of the fifteen of Soviet Union Republics at that time), beautiful porcelain was not readily available in shops. You had to make some effort to get it. Also because in the 70s and 80s the good ones came from Japan, Germany and Czechoslovakia, it was not in large quantities either. Most of the time these things wouldn’t even make it out to the shops’ display cabinets. They would be sold from the back room. The luck was that my mom had two sisters who lived in Central Asia, one in Turkmenistan and the other in Uzbekistan and with the older sister in Moscow, my mom had a larger area “covered” and a greater chance to buy imported porcelain. It took her some years to collect full dinner sets. I remember, one summer visiting my grandmother in Ashgabat, the capital of Turkmenistan, my mom saw Japanese fruit bowls with the same pattern she had lunch and dinner plates already. I could not understand her happiness and excitement at that time. I also could not understand why my Moscow aunt had to buy another tea cup or mug if she already had hundreds!

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{Late Foley Shelley, Royal Stafford, Royal Albert}

I don’t know how this thing works, but one morning I woke up a different person. It is not that I didn’t recognize or appreciate beautiful porcelain before. It is that I had to have it, and so my porcelain collection has started. There are a few of different themes in my collection and I fear it might get wider, to the horror of my husband, who keeps saying that silly thing about not having room for more porcelain.

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{cobalt blue demitasse cups collection; Limoges, France and Tirschenreuth, Bavaria}

But I see collecting as a way of learning. It is not that you accumulate only, you get more knowledgeable, you want to read about and find more of a particular porcelain or any object of your collection for that matter.
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{vintage Royal Crown Derby}

And so with my collections, I always like to add to the white and gold porcelain for two reasons. First because I already have my mom’s white&gold Japanese and Czechoslovakian made dinner sets and second, you can mix this kind of porcelain basically with any other pattern.

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{Limoges, monogrammed antique}

My other favorite is chinoiserie themed porcelain especially with images of people. They always go well together even if made by different makers and from years apart.

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{a set of vintage Raynaud/Limoges soup plates and new Raynaud rice bowl}

Here is an interview with very passionate porcelain collector beautifully done by Reggie Darling. If you have any interest in porcelain you will enjoy reading it if you haven’t already.

Unpretentiously elegant

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I’m not buying as many design magazines these days as I used to. But French Art&Decoration is always a favorite. It never disappoints.

{all images Art&Decoration magazine}

Pure joy

Picked up my embroidery needle this morning. The work on recreation in stitches of beautiful watercolor Young Hare by Albrecht Durer continues. This picture below from a while back, there is some progress now.

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I started working on the Hare some time ago. But needed to do a parallel take it easy project.

My choice was wool needlepoint Imari round cushion.

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Somehow I went all the way finishing the Imari and leaving the Hare for a while. Well, just 99.9% finishing actually as I ran out of ecru wool. It’s been ordered with more tapestry wool for my next project. I order it from Australia as I have to give up on finding tapestry wool in Hong Kong. Several shop owners that sell embroidery stuff have told me they don’t carry wool as it is too hot in Hong Kong. Where this theory came from? We have plenty of shops selling all kinds of wool for knitting. Somehow it doesn’t make a lot of sense why it would be not too hot to knit with wool but too hot to embroider? If you’re located in Hong Kong and know where I can buy tapestry wool here, I’ll really appreciate you share it with me.

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Anyways, while waiting for my DMC wool to arrive I’m back working on the Hare. I’ll need a few hours adjusting working with a finer needle again. Otherwise, it’s pure joy.

PS. Almost completed Imari cushion.

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… and the Hare how it looked this morning.

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Sweet Valentines to all!

Our breakfast this morning.

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Valentine’s Day was an excuse to make a new cake.

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The recipe is from Gorgeous Cakes by Annie Bell.

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I have the book for a while but this Pink Specked cake was the first one I’ve tried making using Annie’s recipe. It was also a first time ever I’ve tasted a BEETROOT CAKE! Yes, it has grated beetroot in it!! But if you like carrot cake you will LOVE this one. The taste is wonderful, it melts in your mouth.

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The fact that it doesn’t have artificial coloring is another big plus for me, I try to avoid anything artificial as much as I can. To make it pink, a teaspoonful of beetroot liquid is used.

I wished I could find sugar roses to decorate the cake just like in the book! Not much choice in that department in my supermarket, it only had these simple looking flowers. Oh well, I sure will try better next time.

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Have a nice and sweet Valentine’s Day!

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PS.
1. I’m not sure I can publish the recipe, but if you would like I can email it to you just ask :)
2. If you’re wondering … the empty frames on the wall in the last picture are waiting for their art or my embroideries. Nevertheless, these frames is a work of art by itself and were made in the early 19th and late 19th century in France. xoxo